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The Food and Beverage Information Project

This project provides a comprehensive analysis of the state of New Zealand’s food and beverage (F&B) industry for businesses, investors, government and research institutions.

New Zealand has demonstrated capability in the production of temperate-climate food and beverages. It is the largest exporter in the world of dairy products and lamb, and a major exporter of beef, kiwifruit, apples, seafood and wine.

We also have a prospering processed foods industry with key markets in Australia and Asia.


[icon] Investor Guides - blue
[icon] Emerging markets - blue
[icon] Processed foods - blue

Investor guides

Emerging markets

Processed foods

[icon] Dairy - blue
[icon] Meat - blue
[icon] Produce - blue




[icon] Seafood - blue
[icon] Beverage - blue
[icon] Neutraceuticals - blue





NZ Food & Beverage Overview 2013 [3.7 MB PDF]


Latest reports released


New Zealand Trade & Enterprise (NZTE)

NZTE provides information for New Zealand Food & Beverage exporters looking to enter overseas markets.

More information on New Zealand’s Food & Beverage sector 

Information about more than 30 export destinations using NZTE’s interactive map


Last updated 19 February 2015

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Your feedback helps us to improve the project.

Email us: sectors.reports@mbie.govt.nz 


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